Ball, C. Olin
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Personality
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מספר מערכת
987007393233405171
Information for Authority record
Name (Latin)
Ball, C. Olin
Other forms of name
Ball, Charles Olin
Date of birth
1893
Date of death
1970
Gender
male
MARC
MARC
Other Identifiers
Wikipedia description:
Charles Olin Ball (1893–1970) was an American food scientist and inventor who was involved in the thermal death time studies in the food canning industry during the early 1920s. This research was used as standard by the United States Food and Drug Administration for calculating thermal processes in canning. He was also a charter member of the Institute of Food Technologists in 1939 and inducted among the first class of its fellows in 1970 for his work in academia and industry.
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