Enchiladas

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Information for Authority record
Name (Latin)
Enchiladas
See Also From tracing topical name
Stuffed foods (Cooking)
MARC
MARC
Other Identifiers
Wikidata: Q876096
Library of congress: sh2015002269
Sources of Information
  • Work cat: 2015034729: Lawton, C. Enchiladas, 2015.
  • Britannica online, Sept. 22, 2015
  • Merriam-Webster online, Sept. 22, 2015
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Wikipedia description:

An enchilada (, Spanish: [entʃiˈlaða]) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Enchilada sauces include chili-based sauces, such as salsa roja, various moles, tomatillo-based sauces, such as salsa verde, or cheese-based sauces, such as chile con queso.

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