Indians of South America Guyana

Indigenous peoples in Guyana, Native Guyanese or Amerindian Guyanese are Guyanese people who are of indigenous ancestry. They comprise approximately 9.16% of Guyana's population. Amerindians are credited with the invention of the canoe, as well as Cassava-based dishes and Guyanese pepperpot, the national dish of Guyana. Amerindian languages have also been incorporated in the lexicon of Guyanese Creole. Customs and languages vary across the nations of Amerindians. Each group has a distinct language, although there is understanding between speakers of Pemon, Kapóng, and Macushi. According to a survey conducted by the Inter-American Development Bank, only 20% of households were fluent in their own language, and higher fluency was related to longer distance from the capital. Caribs have been historically viewed as a warrior people, and while there is inter-tribal rivalry, much of what remains today was instigated during European colonization. A lack of writing system at the time of European contact has contributed to a wide array of spellings of group names; an example was the Warao, who had nearly 30 different variants according to early documents.