Persian lime
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Information for Authority record
Other Identifiers
Wikidata:
Q1520920
Library of congress:
sh 96008894
Sources of Information
- Work cat.: 96-84267: Roy, M. Persian limes in North America, c1996:p. 28 (The Citrus latifolia is of unknown origin, but the names it has adopted offer clues to its travels through the ages. Tahiti, Persian, and Bearss are the most common names used for this citrus variety. In the United States it arrived in California between 1850 and 1880 from Tahiti, where it acquired its name. In California it is called Bearss and is said to be a variety of the Tahiti lime ... The Persian lime is known in south Florida as the Tahiti lime)
- Web. 3(Persian lime ... called also Tahiti orange. Tahiti orange or Tahiti lime : Persian lime)
- Citrus, c1996:p. 93 (Lime ... Called 'Bearss' in the West and 'Persian' or 'Tahiti' elsewhere)
- Spiegel-Roy, P. Biology of citrus, 1996:p. 43 (Limes ... large-fruited Tahiti or Persian lime (C. latifolia))
- Ray, R. Citrus, c1980:p. 92 (The large-fruited limes are represented by the variety 'Bearss'. It is believed to be identical or very similar to the 'Tahitian' or 'Persian' lime of Florida)
- CAB thes.(Citrus latifolia; uf persian limes, uf tahiti limes)
- Hortus 3(C. aurantiifolia (Christm.) Swingle. Lime ... The common acid lime of subtrop. Fla. ... (Mexican ...) Cvs. listed include 'Bears' ... 'Tahiti', Persian L.)
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Wikipedia description:
Persian lime (Citrus × latifolia), also known by other common names such as seedless lime, Bearss lime and Tahiti lime, is a citrus fruit species of hybrid origin, known only in cultivation. The Persian lime is a triploid cross between Key lime (Citrus × aurantiifolia) and lemon (Citrus × limon). Although there are other citrus species that are referred to as "limes", the Persian lime is the most widely cultivated lime species commercially, and accounts for the largest share of the fruits sold as limes. The fruit turns yellow as it ripens, but it is universally sold while still green.
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