Climate dynamics in horticultural science

להגדלת הטקסט להקטנת הטקסט
  • ספר

Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to worsen. Climate change is already affecting-and is likely to increase-invasive species, pests, and disease vectors, all adversely affecting agri-horticultural crop productivity. Advances in agricultural knowledge, science, and technology will be required to develop improved crop traits, such as tempera

כותר Climate dynamics in horticultural science / edited by M.L. Choudhary, PhD, V.B. Patel, PhD, Mohammed Wasim Siddiqui, PhD, and Syed Sheraz Mahdi, PhD.
מוציא לאור Boca Raton : CRC Press
שנה [2015
הערות Description based upon print version of record.
Includes bibliographical references at the end of each chapters.
English
הערת תוכן ותקציר Cover
About the Editors
Contents
List of Contributors
List of Abbreviations
Preface
Chapter 1: Global Climate Change and Indian Horticulture
Chapter 2: Climate Change Prediction: Uncertainties and Accuracies
Chapter 3: Climate Change and Rainfed Horticulture
Chapter 4: Climate Resilient Horticulture Based Agrarian Livelihood in the Eastern Region
Chapter 5: Climate Resilient Horticulture for North Eastern India
Chapter 6: Climatic Issues Affecting Sustainable Litchi (Litchi chinensis Sonn.) Production in Eastern India
Chapter 7: Climate Change Resilient Island Horticulture
Chapter 8: Global Climate Change: Myth, Reality and MitigationChapter 9: Nanotechnology, Plant Nutrition and Climate Change
Chapter 10: Phytopathosystem Modification in Response to Climate Change
Chapter 11: Soil Fertility Dynamics vis-à-vis Climate Change in Citrus
Chapter 12: Soil Solarization and Moisture Conservation Practices to Combat Climate Change
Chapter 13: BiocharTechnology for Sustainable Horticulture
Chapter 14: Mycorrhizal Fungi in Sustainable Horticultural Production under Changing Climate Situations
Chapter 15: Impact of Climate Change on Plant Pathogens
Chapter 16: Quality of Fruits in the Changing ClimateChapter 17: Homa Therapy an Effective Tool in Mitigating Soil, Water and Environmental Crises
Chapter 18: Awareness about Climate Change: Perception and Action
Chapter 19: Climate Change and Indian Agriculture
Chapter 20: Climate Change: Impact on Pollinators' Biodiversity in Vegetable Crops
Chapter 21: Climate Change Impacts on Field and Horticultural Crops with Special Reference to Bihar, Possible Adaptation Strategies and Mitigation Options
Back Cover
היקף החומר 1 online resource (370 p.)
שפה אנגלית
שנת זכויות יוצרים ©2015
מספר מערכת 997012196640205171
תצוגת MARC

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